The Canary Island paradise of turquoise waters

The Canary Island paradise of turquoise waters

I love Isla de Lobos

Food & drink

Restaurant on Isla de Lobos: where to eat at Antoñito el Farero

Antoñito el Farero is the only restaurant on Isla de Lobos . It's located in El Puertito, about a 15-minute walk from the pier, and serves Canarian cuisine with fresh fish and seafood.

One important note before we begin: they don't take reservations ; service is on a first-come, first-served basis. Here's how to get there, how it works, what they serve, and the prices.

Experience

Why eat at the Isla de Lobos restaurant?

Eating on Isla de Lobos is an integral part of the experience of visiting this protected natural area. After exploring its trails or spending a few hours on its beaches, taking a break to enjoy the local cuisine is an excellent way to complete your trip.

As it is the only restaurant on the islet, Antoñito el Farero has become a well-known place among those who visit Lobos from Corralejo.

A gastronomic experience by the sea

Few restaurants offer the chance to dine just steps from the sea, surrounded by such a well-preserved volcanic landscape. The tranquility of the surroundings and the views of El Puertito make the meal an integral part of the experience.

The only restaurant on the islet

There are no other restaurants on Isla de Lobos. Therefore, many visitors plan their day around the restaurant and ferry schedules.

The restaurant

Antoñito the Lighthouse Keeper: the restaurant on Isla de Lobos

Antoñito el Farero is a culinary landmark for visitors to Isla de Lobos. His menu features traditional Canarian cuisine and dishes made with seafood, perfect for refueling before continuing your journey.

Antoñito el Farero beach bar in El Puertito, Isla de Lobos

A reference for visitors

For years, this restaurant has welcomed hikers looking to enjoy a peaceful meal in a unique setting.

Eating in El Puertito

Its location in El Puertito allows you to combine food with a visit to one of the most picturesque places on the islet, famous for its old fishermen's houses and crystal clear waters.

How to get to

Where is the restaurant and how to get there

The restaurant is located in El Puertito, about a 15-minute walk from the pier where ferries arrive from Corralejo.

Location in El Puertito

The route to the restaurant crosses part of the natural park and allows you to enjoy the characteristic landscape of Isla de Lobos.

How to get there from the dock

Just follow the marked trail to El Puertito. It's an easy walk suitable for most visitors. You can consult the guide on how to get to Isla de Lobos.

Trail and coast of El Puertito, Isla de Lobos

The letter

What to eat at Antoñito el Farero

The restaurant's cuisine focuses on traditional recipes and fresh products, with a special emphasis on fish and seafood.

Paellas

Paellas are one of the restaurant's best-known specialties and a very popular choice among groups and families.

Fresh fish

Fresh fish is part of the essence of Antoñito el Farero's cuisine and is usually prepared respecting traditional flavors.

Traditional Canarian cuisine

The menu also includes typical dishes such as wrinkled potatoes with mojo sauce and other preparations representative of Canarian gastronomy.

Desserts and drinks

The offer is completed with desserts and drinks to enjoy a relaxed meal before continuing to discover the island.

Seafood paella from Chiringuito Antoñito el Farero
Terrace of the Antoñito el Farero beach bar facing the sea

Looking for the menu? The restaurant doesn't publish prices, but here are all the dishes at Antoñito el Farero and what to expect from the menu.

The service

How does the restaurant work?

As the only restaurant on Isla de Lobos, it tends to be very busy, especially during peak season. Reservations are not accepted; service is on a first-come, first-served basis.

Schedule

Schedules may vary depending on the time of year, so it is advisable to check them before organizing the excursion.

Can I book?

No. The restaurant doesn't take reservations by phone: service is in person and on a first-come, first-served basis. That's why it's best to go on the first ferry in the morning.

How to get a table

Since reservations are not possible, arriving on the first ferry in the morning is the best way to get a table, especially during peak months.

The opinion

Is it worth eating on Isla de Lobos?

Yes. Eating at Antoñito el Farero allows you to complete the experience of visiting the natural park without having to leave the island to look for a restaurant elsewhere.

Ideal for taking a break during the route

Many visitors take the opportunity to rest before continuing towards the Punta Martiño Lighthouse or the Caldera Mountain.

A meal with a sea view

The surroundings of El Puertito make lunch a perfect moment to relax before continuing the excursion.

Before going

Tips for eating on Isla de Lobos

Arrive on the first ferry

If you want to increase your chances of finding a table, it's best to travel early in the morning.

Bring water during the excursion

Even if you plan to eat at the restaurant, bring enough water to hike the park trails.

Check the return boat schedule

Plan your meal taking into account the ferry schedule to enjoy your visit without rushing.

follow the route

What to see near the restaurant

El Puertito

The old fishing settlement is one of the most emblematic places on Isla de Lobos.

The Lakes of Wolves

Very close to the restaurant you will find these natural pools with crystal clear water.

Playa de la Concha

One of the most well-known beaches in the natural park and an ideal place to relax after eating.

Caldera Mountain

The highest point of the islet offers one of the best panoramic views of Isla de Lobos.

Frequent doubts

Frequently asked questions about the Isla de Lobos restaurant

Are there more than one restaurant on Isla de Lobos?

No. Antoñito the Lighthouse Keeper is the only restaurant on the islet.

What kind of food do they offer?

Mainly traditional Canarian cuisine, with fresh fish, paellas and other typical dishes.

Is it necessary to reserve?

Reservations are not accepted: service is provided in person and on a first-come, first-served basis. Therefore, it is advisable to travel on the first ferry of the morning.

How long does it take to get there from the dock?

The walk to El Puertito takes approximately 15 minutes.

What can I visit after eating?

You can visit Los Lagos de Lobos, Playa de la Concha, Montaña de la Caldera or continue the route towards the Punta Martiño Lighthouse.

Book

Book your ferry for lunch on Isla de Lobos

If you want to enjoy a full day on Isla de Lobos, book your ferry in advance and plan your visit so you can explore the natural park and have a leisurely lunch at Antoñito el Farero. Arriving early will allow you to make the most of your day and increase your chances of getting a table at the restaurant.

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